Thank You
to Our Partners and Friends
Your generous support of Culinary Team Canada made the 2012 Culinary Olympics a big success for us and for Canada. We finished fourth overall out of a field of 35 national teams, receiving one of only four gold medals awarded in the Restaurant of Nations competition and a silver medal in the cold display competition in which only one gold medal was awarded.



This would not have been possible without you behind us, helping to fund our Team and allowing us to promote Canadian products and Canadian producers on the international stage.

On behalf of all of us, thank you very much for your contribution to Culinary Team Canada.

See All Retropspective Interviews

Retrospective: Interview with Simon Smotkowicz, Team Business Manager
Posted on November 25, 2012

What was a highlight moment for you at the competition? The Hot Kitchen. It went so well. It was really good. That was the highlight for me. It’s a bit hard when it’s your first day, and the first day … Continue reading →

Retrospective: Interview with Serge Belair, Support Member
Posted on November 22, 2012

Any highlight moments for you at the competition? The adrenalin you get just before you start, when you don’t know how you’ll do … you just wish and pray — you believe in God so much at moments like that! … Continue reading →

        

Olympic Chefs Cook at Home

Available Now (Buy Online)
Canada's current and past Olympic chefs are also terrific at-home cooks—with many favourite personal recipes. They're sharing those recipes for the first time in a cookbook published by Company's Coming.

Click here for a sneak peek at the cookbook.